KFC Restaurant Assistant
We’re in want of the proper individual to fill our Assistant Restaurant General Manager role and will grant all the equipment wanted to grow to be a success. This is a forty Hour per week Hourly position.
We Provide:
Medical, Dental, Vision
401K w/employer match
PTO – Vacation & Sick Time
Monthly Bonus Program
Semi-Annual Reviews w/Raise Potential
Semi-annual Merit Bonus
Additional Tuition Reimbursement & Scholarship Opportunities
Focus of the Month Bonus Opportunities
Flexible Schedules
Life & Disability Insurance
Supplied Uniforms
Free Meals
On The Job Training – Get Paid to Advance Your Career!
KFC Family Hardship Fund
KFC “My Change” Family Wellness Fund
RSDS Discount Program – Cell Plans, Vacations, Apparel, and more
Job Responsibilities:
Hands on Day-to-Day Activities of the Restaurant, now not restrained to:
Monitoring Food, Guest, & Employee Safety
Monitoring Food & Labor Controls
Running Shifts & Working Through Shift Leads
Cash Handling
Supporting GM Duties, now not restrained to:
Maintaining Current Initiatives & Goals
Administrative Responsibilities
Interviewing, Hiring, & Training
General Maintenance
Work a forty Hour Work Week
Ability to regulate your agenda based totally on shops cutting-edge needs
Qualifications:
A Passion to Lead & Develop People and Drive Results
Minimum 1 Year Restaurant Supervisory Experience
Basic Food Safety Knowledge – ServSafe Training Provided
Basic Math and Computer skills
Strong Guest Service Skills
Strong Communication Skills
Strong Conflict Resolution Skills
We have fun, and we provide private challenges and growth. Under the General Manager, the Assistant Manager has the normal duty for directing the each day operations of the restaurant, making sure compliance with organisation requirements in all areas of operation, which include produce coaching and delivery, patron relations, restaurant preservation and repair, stock management, group management, recruiting and retention of group members, economic accountability, making sure that the best possible fine merchandise and offerings are delivered to every patron and different responsibilities as required or assigned.