Spar Bakery
Introduction
SUPERSPAR Paulpietersburg is recruiting for Bakery Supervisor, placed in Paulpietersburg. Reporting to: Store Manager PURPOSE OF THE POSITION We are in search of for a experienced, expert and prompted Bakery Supervisor to be a part of our dynamic team. The Bakery Supervisor will play a pivotal position in supervising the operation of the bakery departments in accordance to agreed income and profitability targets.
Duties & Responsibilities
KEY PERFORMANCE AREAS
Control general bakery prices to make positive the charges are maintained inside the budget.
Providing outstanding consumer carrier to supply clients an extremely good experience.
Assist clients to locate merchandise that they are searching for.
Ensuring that items are successfully priced and displayed.
To undertake any different applicable responsibilities requested by using Management.
Lead in inventory takes and inventory counts.
Ensure promotions are achieved timeously and execution is planned.
Maintain meals protection hygiene standards/according to shops policies and procedures.
To effectively work at the factor of sale and keep excessive stages of accuracy when scanning merchandise.
Assist in the prevention of inventory shrinkage.
Keeping the save gear clean.
Understand the significance of inventory rotation.
Design and enforce cleansing time table for branch and for all tools and services daily.
Ensure right chemical substances and techniques are used to keep a sanitized and pest free environment.
Conduct spot exams to make sure correct fees are being maintained.
Desired Experience & Qualification
MINIMUM REQUIREMENTS
Grade 12.
Baker’s certificates will be advantageous
Excellent patron carrier skills.
24-36 Months ride working in a Retail environment.
Problem fixing skills.
Good verbal exchange skills.
Flexibility to work on weekends and public holidays.
High stage of integrity.